Gluten Free Sensations
Granola Muffin Frittatas

Ingredients:

• (Serving size: 6)
• 4 Eggs
  
• 1/2 Cup milk
  
• 1/4 Tsp salt
  
• 1 Cup of granola (we chose Gluten Free Sensations Cranberry Pecan Granola)
  

Optional: 

• 1 Tbls honey, sugar, or agave nectar
• Shredded Cheese
  

Directions:

1. Heat oven to 350°F 
2. Coat the inside of the baking cup liners
   
3. Place liners in the pan
   
4. Beat eggs, milk and salt in bowl until blended. (if using sugar, honey, or agave add and mix here as well)
   
5. Add granola; mix well. (if using shredded cheese add and mix here as well)
   
6. Spoon into cupcake liners.
   
7. Bake for about 20 minutes
   
8. Remove muffins from pan
   
9. Let cool, serve warm
   ENJOY!