Blueberry Cherry Cobbler

Ingredients:



Directions:


1.  Mix and cook frozen fruit, gelatin, and honey in saucepan until boiling
2.  Mix cornstarch and apple juice
3.  Add to fruit mixture, stirring continuously until desired thickness is reached
4.  Spoon into 6 individual bowls
5.  Sprinkle with 1/2 cup of Gluten Free Sensations Vanilla Cherry Almond Granola

​Enjoy!